Creative Baby Purées (Picky Babe Approved)

Written by James Kicinski-McCoy
9:00 am
05/16/14

Photography by James Kicinski-McCoy

When it comes to feeding our babies, we obviously want the very best. And with so many jars, squeezable packages, and the numerous brands available on market shelves, it’s pretty tough to know which to choose, or what you’re getting. One solution: Making your own baby-friendly grub. With that in mind, we’ve whipped up six incredibly delicious, creative, and easy baby purées to satisfy even the pickiest mouths. Pass the mush, please!

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6 comments

Jamie

Love love love this I’m always on the hunt for new baby food. Defiantly gonna try these thanks bleubird.

Sarah

These are great combinations!! We will be trying these in the months to come. Excited to try these out!

mary beth

Love, love, love these suggestions! I’m prego with my fourth and want to try making my own food this time around. Do you have any suggestions for freezable containers that would work well for storing these?

    Alix

    Glasslock makes small glass containers with snapable lids called “Wean Green” that might be perfect for this.

    Mrs D

    I religiously used ice-cube trays to freeze overnight, then popped them out into labelled bags. I found that using small containers took up too much (precious) space! My poppet is almost 2 and i still use this for those lunches and dinners we might be in a pinch for time (dahl and rice, beef bean chili, soups, yada yada yada). Defrost 5-6 cubes, and tada! meal served.

stipje

My babies favorite: cooked and mashed cauliflower and chickpeas with a tablespoon of dried coconut flakes… njam!

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