Karen Mordechai from Sunday Suppers Invites Us Over
Written by James Kicinski-McCoy
Photography by Maia Harms
Talk about having your cake and eating it, too! Karen Mordechai, the author behind the popular cookbook Sunday Suppers not only has skills in the kitchen that most of us dream of, she also works out of the most bright and airy 1500 sq. foot industrial studio in South Williamsburg—right on the East River. To add to the dreaminess, many times she’s working alongside her beautiful 4-year-old mini-me, Sophia. So, grab your morning coffee and read through our interview below to hear Karen dish about motherhood, running a successful business, and she shares a couple of tips for those of us with picky eaters!
Share this story