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Say What? Delicious Keylime Vegan Cheesecake

Written by James Kicinski-McCoy

Photography by Photographed By Karla Salinari

If you’re headed to any family get-togethers or annual holiday shindigs this season (think: office Christmas party or white elephant gift exchange), chances are you’ve been asked to bring some sort of dish. To satisfy everyone’s sweet tooth and ditch grandma’s world-famous sugar cookie recipe that you’ve used the past three years running, why not dazzle every guest with something out-of-the-box and healthy? Not to mention delicious. Below, food flip contributor, Karla Salinari (who previously brought healthy chocolate donuts and bread pudding to Mother), does it again with a half-baked vegan key lime cheesecake. Bon appétit!

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